Why Low-sodium Soy Sauces Is Necessary?
Low-sodium soy sauce is an essential ingredient for many cooks because it can reduce the overall sodium content of a dish while still providing flavor. Because too much sodium can be linked to high blood pressure and other negative health effects, low-sodium soy sauces are a great option for those looking to reduce their salt intake. Low-sodium versions of the condiment contain significantly less sodium per serving compared to regular soy sauce which makes them an especially useful ingredient for people with medical conditions that require them to limit their dietary intake of salt. Additionally, low-sodium varieties allow individuals more control over how much salt they consume in a given meal since they can adjust it themselves rather than relying on prepared or packaged products that may have higher levels of sodium than desired.
Our Top Picks For Best Low-sodium Soy Sauces
Best Low-sodium Soy Sauces Guidance
Premium Lite Soy Sauce Low Sodium | 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish, Meat & Roasted Vegetables | Squeezable Bottle No MSG | Kosher
The Best of Thailand Premium Lite Soy Sauce Low Sodium bundle pack, with a sumptuous 23.65oz of Asian-brewed marinade for marinating fish, meat and roasted vegetables, is an award winning favourite among professional and home chefs alike. With carefully selected, high quality ingredients including soybeans, water, salt, sugar, wheat, stabilizers and egg preservatives, this sauce is perfect for elevating your grilled food, meat, fish, pasta, sushi or roasted vegetable dishes and giving them a real authentic Asian flavour.
What’s more, this lite and low sodium extract also offers health savings and contains 70% less sodium than regular soy sauce, making it ideal for those with vision, pressure or heart conditions. But don’t worry, it still retains its intense flavour without comprising on the taste. To ensure the utmost quality and safety, this sauce has been certified by the Kosher Parve and Vegan organisations and is regularly quality checked by experts and Rabbi Westheim and Manchester Beth Din.
To make using this soy sauce even easier, all you need to do is open the lid, then squeeze the container to allow the sauce to flow out at ease – no need to worry if it slips or falls, as the lightweight
Common Questions on Premium Lite Soy Sauce Low Sodium | 2 Bottles of Lite Soy Sauce 23.65oz Real Authentic Asian-Brewed Marinade for Marinating Fish, Meat & Roasted Vegetables | Squeezable Bottle No MSG | Kosher
• What is Premium Lite Soy Sauce Low Sodium?Premium Lite Soy Sauce Low Sodium is a real authentic Asian-brewed marinade with no MSG, low sodium and a squeezable bottle for marinating fish, meat and roasted vegetables.
• How much does a pack of Premium Lite Soy Sauce Low Sodium contain?
Each pack of Premium Lite Soy Sauce Low Sodium contains two 23.65oz bottles.
• Is Premium Lite Soy Sauce Low Sodium certified Kosher?
Yes, Premium Lite Soy Sauce Low Sodium is certified Kosher.
• Does Premium Lite Soy Sauce Low Sodium contain MSG?
No, Premium Lite Soy Sauce Low Sodium is free of MSG.
• What types of food is Premium Lite Soy Sauce Low Sodium best used on?
Premium Lite Soy Sauce Low Sodium is ideal for marinating seafood, meat and roasted vegetables.
Why We Like This
• 1. Low sodium soy sauce made with real Asian brewed marinade• 2. Handy squeezable containers for ease of use• 3. Kosher certified and quality inspected• 4. 70% less sodium than regular soy sauce• 5. 100% customer service satisfaction guarantee
Additional Product Information
Weight | 1.478125 Pounds |
52USA Organic Low Sodium Soy Sauce 16.2oz(480ml), Naturally Brewed Soy Sauce Marinade for Marinating Fish, Meat & Roasted Vegetables
When it comes to soy sauce, there’s nothing quite like 52USA Organic Low Sodium Soy Sauce 16.2oz(480ml)—it’s brewed to perfection with naturally sourced ingredients, delivering a truly tantalising umami experience with every mouthful.
Crafted with only organic soybeans and organic wheat, this all-natural decrease in sodium provides a slightly sweeter, yet more intense flavour than regular soy sauce while maintaining the same rich reddish-brown colour that helps to enhance the overall taste of your food.
Whether you’re using it as a dip, a marinade or a table condiment, 52USA Organic Low Sodium Soy Sauce 16.2oz(480ml) is a delicious way to elevate your dishes. With its high quality organic contents, it’s sure to bring out the best in any type of food—especially when used for marinating fish, meat, and cooked vegetables!
Rich and flavourful, this soy sauce is certified organic and offers a reduced sodium option, perfect for those who are a bit more health-conscious. Don’t miss out on an opportunity to experience the wonders of 52USA Organic Low Sodium Soy Sauce 16.2oz(480ml) today!
Common Questions on 52USA Organic Low Sodium Soy Sauce 16.2oz(480ml), Naturally Brewed Soy Sauce Marinade for Marinating Fish, Meat & Roasted Vegetables
• What is the size of 52USA Organic Low Sodium Soy Sauce 16.2oz (480ml)?The size of 52USA Organic Low Sodium Soy Sauce 16.2oz (480ml) is 16.2oz (480ml).
• What ingredients are used in 52USA Organic Low Sodium Soy Sauce?
The ingredients used in 52USA Organic Low Sodium Soy Sauce are water, soybeans, salt, and wheat.
• Does 52USA Organic Low Sodium Soy Sauce contain preservatives?
No, 52USA Organic Low Sodium Soy Sauce does not contain preservatives.
• How should I use 52USA Organic Low Sodium Soy Sauce?
52USA Organic Low Sodium Soy Sauce can be used as a marinade for fish, meat, and roasted vegetables.
• Is 52USA Organic Low Sodium Soy Sauce gluten-free?
No, 52USA Organic Low Sodium Soy Sauce contains wheat, so it is not gluten-free.
Why We Like This
1. Naturally brewed soy sauce marinade for marinating fish, meat, and roasted vegetables.
2. Less sodium than regular soy sauce and slightly sweeter for an overall more intense flavor.
3. Bright reddish brown color to enhance the umami taste of food.
4. Brewed with organic soybeans and wheat for a more aromatic sauce.
5. Certified organic and reduced sodium soy sauce for the health conscious.
Additional Product Information
Weight | 1.0125 Pounds |
Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml), USDA Organic, Naturally Brewed Soy Sauce, Soy Sauce Organic, Dark Soy Sauce, Pure Ingredients, Marinade for Meat & Vegetables., Black
SOEOS Organic Low Sodium Soy Sauce 16.2oz (480ml) is the perfect addition to your condiment repertoire! This USDA Organic, Naturally Brewed Soy Sauce is free of any artificial additives or preservatives, providing a robust umami flavor that will make all your dishes sing. With its pure ingredients, this Dark Soy Sauce is ideal for use as a marinade for beef, chicken, fish, and vegetables.
If you’re looking for a healthy option without compromising flavor, look no further than SOEOS! This low-sodium condiment allows you to enjoy the salty-sweet flavor without adding excess salt, while being minimally processed so that almost everyone can partake in the deliciousness. Crafted expertly by culinary-lovers, SOEOS takes satisfaction seriously, so reach out with any questions or concerns and we’ll be happy to help! Bring the gourmet experience to your kitchen with SOEOS Organic Low Sodium Soy Sauce.
Common Questions on Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml), USDA Organic, Naturally Brewed Soy Sauce, Soy Sauce Organic, Dark Soy Sauce, Pure Ingredients, Marinade for Meat & Vegetables., Black
• What is Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml)?Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml) is a USDA Organic, Naturally Brewed Soy Sauce that is made from pure ingredients and is ideal for marinating meat and vegetables.
• What are the benefits of Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml)?
Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml) has many benefits, including being USDA Organic, naturally brewed, and containing no artificial preservatives or additives. It also provides a rich umami flavor while still being low in sodium.
• What type of soy sauce is Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml)?
Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml) is a dark soy sauce.
• How should Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml) be used?
Soeos Organic Low Sodium Soy Sauce 16.2oz (480ml) can be used as a marinade for meat and vegetables, or as an ingredient
Why We Like This
• 1. USDA Certified Organic• 2. Naturally brewed with no artificial additives• 3. Low sodium content• 4. Perfect balance of salty sweet flavor• 5. Expertly produced by renowned spice and herb brand
Additional Product Information
Color | Black |
Weight | 1.0125 Pounds |
Yamasa Soy Sauce, Naturally Brewed Less Salt Low Sodium Preservative Free in Glass Dispenser, 5 fl oz (Pack of 1)
YAMASA Soy Sauce is a naturally brewed, preservative-free and low sodium option for those looking to reduce their sodium intake. Inside the 5-fl oz glass dispenser, the salt content has been reduced from 14% to 78%, to provide a delicious flavor with much less sodium. Unique fermentation and desalting processes have been developed by YAMASA to create a product that pairs high quality with healthful benefits.
Made in our own state-of-the-art plant located in centuries-old Choshi city, Japan, the same methods and techniques used since 1645 have been used to craft the perfect soy sauce. Being OU Kosher Parve certified, you can trust that YAMASA Soy Sauce has been made with the most stringent monitoring and quality control standards.
For an indulgent flavor with less salt, YAMASA Low Sodium Soy Sauce is the perfect addition to your meals. Enjoy it over sushi, stir-fries, and salads – anything that needs an extra burst of flavor. With YAMASA, you can enjoy which full-bodied taste without all the sodium.
Common Questions on Yamasa Soy Sauce, Naturally Brewed Less Salt Low Sodium Preservative Free in Glass Dispenser, 5 fl oz (Pack of 1)
Why We Like This
Additional Product Information
Height | 5 Inches |
Length | 2.3 Inches |
Weight | 0.75 Pounds |
Yamasa Low Sodium Soy Sauce, Reduced Salt Japanese Shoyu | 34 Fluid Ounce | Preservative Free
Common Questions on Yamasa Low Sodium Soy Sauce, Reduced Salt Japanese Shoyu | 34 Fluid Ounce | Preservative Free
• What are the ingredients in Yamasa Low Sodium Soy Sauce?The main ingredient in Yamasa Low Sodium Soy Sauce is water, soybeans, wheat, salt, and alcohol.
• How much sodium is in a serving of Yamasa Low Sodium Soy Sauce?
A serving of Yamasa Low Sodium Soy Sauce contains 90mg of sodium per 1 tablespoon (15ml).
• Does Yamasa Low Sodium Soy Sauce contain preservatives?
No, Yamasa Low Sodium Soy Sauce is preservative-free.
• How many servings are provided in a 34 fluid ounce bottle of Yamasa Low Sodium Soy Sauce?
A 34 fluid ounce bottle of Yamasa Low Sodium Soy Sauce provides approximately 32 servings.
• What type of soy sauce is Yamasa Low Sodium Soy Sauce?
Yamasa Low Sodium Soy Sauce is a Japanese Shoyu reduced salt soy sauce.
Why We Like This
• 1. Lower sodium alternative to regular soy sauce with a reduction from 137% salt content to 8%.• 2. Preservative free for a healthier, more natural product.• 3. 34 fluid ounces for a large quantity of product.• 4. Made in Canada for a reliable product of quality.• 5. Item package dimensions of 60″ L x 50″ W x 40″ H for easy storage and convenience.
Additional Product Information
Height | 10.75 Inches |
Length | 3.25 Inches |
Benefits of Low-sodium Soy Sauces
Soy sauce is a staple in many kitchens for flavoring foods and adding the perfect amount of saltiness to dishes. But regular soy sauces contain large amounts of sodium that can contribute to health issues like hypertension, stroke, and heart disease. This is why choosing a low-sodium option is so important when shopping for soy sauce.
Best low-sodium soy sauces allow you to enjoy all the flavor without having an adverse effect on your health or lifestyle choices regarding healthy eating habits. Aside from containing less sodium than traditional soy sauce products (usually contains between 700 – 950mg per tablespoon), there are other benefits when it comes to choosing reduced–sodiuhmsoy sauced products:
The first Benefit Is Lower Calories Content: Soy milk made with bestlow- Sodium Ayauce has fewer calories compared regular one -which makes it much more suitable if included in any weight loss plan .
Frequently Asked Question
What are the top-rated low-sodium soy sauces?
1. Kikkoman Less Sodium Soy Sauce 2. San-J Organic Tamari Reduced Sodium Soy Sauce 3. Yamasa Low Sodium Soy Sauce 4. Eden Organic Low Sodium Soy Sauce 5. Wan Ja Shan Organic Reduced Sodium Soy Sauce
What are the health benefits of using a low-sodium soy sauce?
Using a low-sodium soy sauce can have a number of health benefits. First, it can help reduce blood pressure levels and the risk of cardiovascular disease. Low-sodium soy sauce also contains beneficial compounds such as isoflavones, which can help reduce the risk of certain types of cancer. Low-sodium soy sauce is also low in calories and fat, which can help with weight management. Finally, it can help provide essential minerals and vitamins such as calcium, iron, and magnesium, which are important for healthy bones, teeth, and blood.
Are there any gluten-free, low-sodium soy sauces available?
Yes, there are several gluten-free, low-sodium soy sauces available on the market. These include Kikkoman Gluten-Free Soy Sauce, San-J Low Sodium Gluten-Free Tamari, and Eden Organic Gluten-Free Low Sodium Soy Sauce.
Are there any organic options for low-sodium soy sauce?
Yes, there are organic options for low-sodium soy sauce. Many brands, such as San-J, Tamari, and Kikkoman, offer organic, low-sodium soy sauces. Additionally, many health food stores and Asian markets may have organic, low-sodium soy sauce options.
What is the shelf life of low-sodium soy sauce?
The shelf life of low-sodium soy sauce varies depending on the brand, but generally it has a shelf life of about 1-2 years. It is important to store soy sauce in a cool, dry place away from direct sunlight and to keep the bottle tightly sealed. Once opened, it should be refrigerated and used within 6-8 months.