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FLYBYJING Zhong Sauce, Spicy Sweet Savory Sichuan Chili Oil Sauce, All-Natural and Vegan, Versatile Blend of Soy Sauce, Chili Oil, Garlic and Spices, Good on Everything, 6oz (Pack of 1)
FLYBYJING’s Zhong Sauce is an all-natural, vegan and non-GMO blend of soy sauce, chili oil, garlic and spices that provides a deep umami-rich and intensely delicious flavor. This special recipe was inspired by the popular Chengdu street snack called Zhong Dumplings and is perfect for marinading, dipping or topping off a variety of meals.
Made with high-quality ingredients native to the Sichuan province of China and crafted by experienced Chef and Flavor Ambassador, Jing Gao, this sauce is something totally unique and flavorful. As one of their signature products, Zhong Sauce has been praised by noteworthy publications such as the New York Times, Food and Wine, Esquire, Saveur, Eater and Forbes.
Whether you’re a fan of spicy, subtly sweet or savory flavors, Zhong Sauce is sure to be an excellent addition to your meal. The balance of its natural ingredients allows the flavor of each component to shine through and make a lasting impression. Experience a taste like no other and add it to your favorite stew, stir-fry or noodles! Satisfaction guaranteed – if you don’t love it, we’ll take care of it for you
Common Questions on FLYBYJING Zhong Sauce, Spicy Sweet Savory Sichuan Chili Oil Sauce, All-Natural and Vegan, Versatile Blend of Soy Sauce, Chili Oil, Garlic and Spices, Good on Everything, 6oz (Pack of 1)
Why We Like This
• 1. Sweet, spicy, and umami rich all at once intensely delicious and versatile.• 2. Perfect for a flavor packed marinade, dip for dumplings, the easiest stir fry sauce, or topping off a bowl of noodles.• 3. All natural, non GMO, and vegan ingredients sourced from the heart of Sichuan.• 4. Created by Sichuan Chef and Flavor Ambassador, Jing Gao.• 5. Featured by NYTIMES, Food & Wine, Esquire, Saveur, Eater, Forbes, and more.
Additional Product Information
| Weight | 0.375 Pounds |
FLYBYJING Fiery Duo: Zhong Sauce and XTRA Spicy Chili Crisp, Different Levels of Spice from Two Essential Flavors, All-Natural, Non-GMO, 6oz (Pack of 2)
Introducing the FLYBYJING Fiery Duo, featuring two essential flavors and different levels of spice. First up is XTRA Spicy Chili Crisp, delivering THREE TIMES THE HEAT and tingle for those who like their meals with a royal kick. Made with only the hottest ingredients, this all-natural, non-GMO, vegan, gluten free and sugar free sauce has been featured in the New York Times, Food & Wine, Esquire and more due to its “Good on Everything” status. Accompanying it is Zhong Sauce—a sweet, tangy, spicy and umami-rich condiment inspired by the classic Chengdu street snack. This special blend was custom-crafted by Jing Gao, a professional Sichuan chef and flavor ambassador, in her private kitchen in Chengdu. Its one-of-a-kind taste has earned praise from major food publications around the world. Both come in a generous 6oz pack of two, so you can enjoy them at home or on the go. Get ready for the ultimate flavor boost—the FLYBYJING Fiery Duo!
Common Questions on FLYBYJING Fiery Duo: Zhong Sauce and XTRA Spicy Chili Crisp, Different Levels of Spice from Two Essential Flavors, All-Natural, Non-GMO, 6oz (Pack of 2)
• What are the two essential flavors of FLYBYJING Fiery Duo?The two essential flavors of FLYBYJING Fiery Duo are Zhong Sauce and XTRA Spicy Chili Crisp.
• Are the ingredients in FLYBYJING Fiery Duo all-natural?
Yes, the ingredients in FLYBYJING Fiery Duo are all-natural and Non-GMO.
• What size is the pack of FLYBYJING Fiery Duo?
The pack of FLYBYJING Fiery Duo is 6oz.
• What level of spiciness does FLYBYJING Fiery Duo offer?
FLYBYJING Fiery Duo offers different levels of spice from two essential flavors.
• Is FLYBYJING Fiery Duo Non-GMO?
Yes, FLYBYJING Fiery Duo is Non-GMO.
Why We Like This
Fly by Jing Sichuan Gold Hot Sauce, 5 FZ
Fly by Jing’s Sichuan Gold Hot Sauce comes straight from Chengdu in the Sichuan Province of China to tantalize your taste buds. With 5/10 heat, it’s the perfect level of spice for those who don’t want their food to be too hot—just like Goldilocks’ porridge. Made by hand with all-natural, non-GMO ingredients and no preservatives, this aromatic chili oil uses a combination of habanero and cayenne pepper to amp up the flavor of your favorite dishes. Looking for a unique addition to your meals? Try Fly by Jing’s Sichuan Gold Hot Sauce on anything from dumplings to avocado toast to noodles. Its special blend of sichuan rapeseed and soybean oil, chili peppers, sichuan pepper, ginger, garlic, rock sugar, star anise, cassia bark and green onion adds zing you won’t find anywhere else.
Common Questions on Fly by Jing Sichuan Gold Hot Sauce, 5 FZ
Why We Like This
• 1. Authentic Sichuan flavor with aromatic chili oil from Chengdu.• 2. Goldilocks heat level of 5/10 from habanero and cayenne pepper.• 3. Versatility to use on dumplings, avocado toast, and noodles.• 4. Handcrafted with all natural ingredients and no preservatives.• 5. Non GMO soybean oil, non GMO sichuan rapeseed oil, chili pepper, sichuan pepper, ginger, garlic, rock sugar, star anise, cassia bark, and green onion.
FLYBYJING Sichuan Chili Crisp, Gourmet Spicy Tingly Crunchy Hot Savory All-Natural Chili Oil Sauce w/ Sichuan Pepper, Versatile Hot Sauce Good on Everything, Vegan and Gluten-Free, 6oz (Pack of 1)
Forget the bland and boring condiments of the past, FLYBYJING Sichuan Chili Crisp is a gourmet, spicy, tingly, crunchy, hot savory vegan and gluten-free all natural chili oil sauce that you’ll want to pour over everything! This carefully crafted sauce is produced in the heart of Sichuan, with Erjingtiao chiles, Tribute peppers, and 100% non-GMO cold-pressed organic Tianfu Rapoil, crafted by the Sichuan Chef and flavor ambassador Jing Gao, who has drawn on her training as a chef to create a truly unique delicious condiment.
Turn your everyday meals into masterpieces with FLYBYJING Sichuan Chili Crisp, as it’s been called “good on everything” due to its intensely flavorful yet not off-the-charts spicy mix, which will make your food taste bolder and the world around you seem brighter. Whether you use it on eggs, pizza, salads, dumplings, noodles or even ice cream, you can be assured that not only is FLYBYJING incredibly tasty, but also 100% natural, non-GMO, sugar free, vegan and gluten free.
Common Questions on FLYBYJING Sichuan Chili Crisp, Gourmet Spicy Tingly Crunchy Hot Savory All-Natural Chili Oil Sauce w/ Sichuan Pepper, Versatile Hot Sauce Good on Everything, Vegan and Gluten-Free, 6oz (Pack of 1)
• What spices are in FLYBYJING Sichuan Chili Crisp?FLYBYJING Sichuan Chili Crisp is made with all-natural chili oil sauce, Sichuan pepper, and a variety of other spices.
• Is FLYBYJING Sichuan Chili Crisp vegan friendly?
Yes! FLYBYJING Sichuan Chili Crisp is vegan and gluten-free.
• How much does the FLYBYJING Sichuan Chili Crisp come in?
FLYBYJING Sichuan Chili Crisp comes in a 6oz (Pack of 1).
• What type of food does FLYBYJING Sichuan Chili Crisp go well with?
FLYBYJING Sichuan Chili Crisp is a versatile hot sauce that goes well with almost any type of food.
• Is the FLYBYJING Sichuan Chili Crisp spicy?
Yes, the FLYBYJING Sichuan Chili Crisp has a delicious spicy tingling crunch.
Why We Like This
• 1. 100% all natural, non GMO, vegan, gluten free, and sugar free.• 2. Intensely flavorful yet not off the charts spicy.• 3. Good on literally anything: eggs, dumplings, pizza, salads, noodles, and even ice cream.• 4. Sourced from the heart of Sichuan and made with heritage Erjingtiao chiles and prized Tribute peppers.• 5. As featured by the New York Times, Food & Wine, Esquire, Saveur, Eater, Forbes, and more.
Additional Product Information
| Weight | 0.375 Pounds |
FLYBYJING Mala Spice Mix, Spicy Tingly Warm, Versatile as a Seasoning, Marinade, Spice Rub and more, All-Natural Vegan Gluten Free, Unique Blend of Sichuan Pepper, Salt, Sugar, Spices 3.5oz (Pack of 1)
FLYBYJING Mala Spice Mix is a unique all-natural, vegan and gluten free blend of 11 herbs and spices, such as Erjingtiao chili and the coveted ‘Tribute’ Sichuan pepper. With this dry spice mix, you can give any dish an amplified flavor with an electric tingle that’s truly extraordinary. This blend is the perfect addition to your favorite recipes, from stir-fries to popcorn, proteins to scallion pancakes, or even snickerdoodles.
The blend is sourced from the heart of Sichuan, and all the ingredients are natural and non-GMO. But the signature tingle is only possible due to our premium Tribute Peppers, so rare they were once given as a tribute to the emperor.
FLYBYJING Mala Spice Mix is the brainchild of Jing Gao, a trained chef and flavor ambassador from the beautiful Chengdu. Jing used her knowledge from her years of professional cooking to create a combination of spices that you won’t find elsewhere. And it has been featured by top publications like NYTIMES, Food & Wine, Esquire, Saveur, Eater, Forbes and more. Give your dishes a unique edge and try FLY
Common Questions on FLYBYJING Mala Spice Mix, Spicy Tingly Warm, Versatile as a Seasoning, Marinade, Spice Rub and more, All-Natural Vegan Gluten Free, Unique Blend of Sichuan Pepper, Salt, Sugar, Spices 3.5oz (Pack of 1)
Why We Like This
Additional Product Information
| Weight | 0.375 Pounds |
Benefits of Fly By Jing Zhong Sauce
The Best Fly by Jing Zhong Sauce is a versatile and delicious condiment that can add an extra layer of flavor to any dish. It has been used traditionally in Chinese cuisine for centuries, but now it is becoming increasingly popular with chefs around the world looking to incorporate authentic flavors into modern dishes. This sauce is made with fermented soybeans, garlic and ginger, giving it a unique taste that cannot be replicated with other ingredients.
Here are just some of the advantages that come from adding best fly by jing zhong sauce to your meal:
1) Versatility – One great benefit of using this sauce as a condiment or ingredient in recipes is its versatility. You can use it for stir fry dishes, sauces for specific meats such as pork and beef or simply squirt onto salads for an extra kick! It goes great on noodles too so you don’t have to keep switching between different types of soy-based sauces when cooking Chinese takeout meals at home.
2) Complex Flavour -Particularly oily fish like salmon often require strong flavours added during cooking — whichBest Fly By JingZhong provides perfectly without overpowering them overmuch due the complexity flavour derived from natural ingredients like ginger &garlic rather than merely saltiness relying heavilyon sugar/salt addition typically found in many commercialised versions on sale today designed more-so achieve short term results rather future healthy dietary choices!!
3)Nutritional Value –It’s not all about these complex flavours either;as Well appreciated nutritional valuefromginger& Garlic boast immune system boosting properties alongside vitaminsA ,C &K encouraging blood circulation& keeping cellshealthy .
Buying Guide for Best Fly By Jing Zhong Sauce
Ingredients
The main ingredient of Fly by Jing Zhong Sauce is doubanjiang, a spicy bean paste made from fermented broad beans and chilli peppers. It also contains Sichuan peppercorns, garlic, and ginger.
Taste
This sauce has a spicy and savory flavor that is slightly sweet. It also has a slightly smoky flavor due to the Sichuan peppercorns. The heat level of this sauce is medium-hot.
Uses
Fly by Jing Zhong Sauce can be used as a marinade for meats, vegetables, and tofu. It can also be used as a stir-fry sauce for noodles or vegetables. Additionally, it can be used as a dipping sauce for dumplings or spring rolls.
Storage
Fly by Jing Zhong Sauce should be stored in an airtight container in the refrigerator once opened. It will keep for up to 6 months in the refrigerator.
Frequently Asked Question
What makes Jing Zhong’s Fly Sauce the best?
Jing Zhong’s Fly Sauce is the best because of its unique combination of flavorful ingredients. The sauce combines a blend of Sichuan peppercorns, garlic, and chili peppers, giving it a bold and robust flavor that is both spicy and savory. It also has the perfect balance of sweetness and saltiness, making it the perfect accompaniment to any dish. Additionally, the sauce is all-natural, gluten-free, vegan, and made without artificial preservatives, so you can enjoy it without worrying about what’s in it.
How long has the sauce been in production?
The sauce has been in production for over 20 years.
How is it used traditionally?
Traditionally, turmeric has been used for centuries in Ayurvedic and Chinese medicine for a variety of health benefits. Turmeric has been used to treat a wide range of ailments, from digestive problems, skin irritation, and inflammation to heartburn and joint pain. In India, it is most commonly used as a spice in curries, soups, and other dishes, as well as for its medicinal properties. It is also used as a dye for fabrics and in cosmetics, and is even added to food as a natural food coloring. Additionally, turmeric is said to have spiritual and religious significance in some cultures.
Are there any special tips for using the sauce?
Yes, there are some special tips for using the sauce. 1. Start by tasting the sauce before using it. This will give you a better idea of how much to use, as well as the flavor profile. 2. Add the sauce to the dish slowly, tasting as you go. This will ensure that you don’t over-sauce and ruin the dish. 3. Use a wooden spoon or rubber spatula to mix the sauce into the food. This will help to evenly distribute the sauce and prevent lumps. 4. If the sauce is too thick, add a little bit of water or broth to thin it out. 5. Add herbs and spices to the sauce to add depth and complexity to the flavor. 6. Use the sauce as soon as possible after making it for the best flavor and texture.
Conclusion
Thank you very much for considering Jing Zhong Sauce. I am confident that not only will it elevate the flavor of your cooking, but also provide a unique and enjoyable eating experience. Our products are prepared with fresh ingredients by our family-run business, providing you with a high-quality product each time.
Not only do we offer superior quality and taste, but our convenient size containers allow busy lifestyles without having to waste time or money on unnecessary waste. Whether you are looking for an everyday condiment to enhance the flavor of dishes or need something special for that upcoming gathering with friends, Jing Zhong is sure to delight everyone at the table!
If there is any hesitation regarding which sauce to choose as part of your cuisine collection–Jing Zhong Sauce should be at the top of your list! Through combining traditional Chinese flavors with modern convenience our product has brought delicious pleasure back into kitchens around the world.