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Parmigiano Reggiano PDO “Saliceto” from hill, Half wheel, seasoned 24 months, weighing.- 40 lbs
Parmigiano Reggiano PDO “Saliceto” from hill, Half wheel, seasoned 24 months, weighing 40 lbs is an iconic and irreplaceable cheese produced in Parma, Italy and traditionally enjoyed around the world. This “King of Cheeses” is a product of the Protected Designation of Origin (PDO) which ensures it meets the high standards of quality that the Consorzio del Parmigiano Reggiano defines.
Made with both time-honored methods and carefully selected ingredients, this so-called ‘Parmigiano Reggiano’ requires 16 liters of fresh and quality local milk, curdling and careful preparation in order to create the half wheel, 40 pound cheese. A two or five day delivery in express or standard shipping guarantees a prompt arrival of the product in prime condition.
Aged for 24 months, this Parmigiano Reggiano PDO “Saliceto” offers exquisite richness and flavor that is full of complexity yet incredibly balanced. Due to the kilogram of cheese coming out of the 16 liter of high quality milk, Parmigiano Reggiano has gained its prestigious place as the ‘King of Cheeses
Common Questions on Parmigiano Reggiano PDO “Saliceto” from hill, Half wheel, seasoned 24 months, weighing.- 40 lbs
• What is Parmigiano Reggiano PDO “Saliceto” from hill, Half wheel, seasoned 24 months, weighing 40 lbs?Parmigiano Reggiano PDO “Saliceto” is a half wheel of the highest quality hard Italian cheese made from unpasteurized cow’s milk, commonly referred to as Parmesan cheese. It is produced in the hills near the town of Saliceto and is aged for at least 24 months, resulting in a characteristic crunchy texture. The wheels typically weigh about 40 lbs each.
• How long is Parmigiano Reggiano PDO “Saliceto” usually aged?
Parmigiano Reggiano PDO “Saliceto” is usually aged for a minimum of 24 months.
• What type of milk is used to make Parmigiano Reggiano PDO “Saliceto”?
Parmigiano Reggiano PDO “Saliceto” is made with raw, unpasteurized cow’s milk.
• How much does a wheel of Parmigiano Reggiano PDO “Saliceto” typically weigh?
A wheel of Parmigiano Reggiano PDO “
Why We Like This
• 1. Authentic Parmigiano Reggiano PDO “Saliceto” from hill.• 2. Half wheel, seasoned 24 months and weighing 40 lbs.• 3. Express delivery within 2 days and standard delivery within 5 days.• 4. Directly from Parma Italy.• 5. Made with only essential and natural ingredients.
Additional Product Information
| Weight | 41.88782978 Pounds |
Kornos™ Authentic Cyprus Halloumi Cheese (Grilling Cheese) Sheep & Goat’s Milk (8.8 oz)
Kornos™ Authentic Cyprus Halloumi Cheese (Grilling Cheese) Sheep & Goat’s Milk (8.8 oz) has a long-standing history and reputation for being one of the most distinctive cheeses in the world. Made with a combination of sheep and goat’s milk, Kornos Halloumi is also highly regarded for its versatility and incredible flavor. Developed over 600 years ago, this halloumi cheese is traditionally made in Cyprus and exported throughout the Mediterranean region.
Enjoyed fresh, Kornos Halloumi is firm with briny notes that pair wonderfully with fresh vegetables such as cucumbers or tomatoes, or sweet fruit such as melon, cantaloupe, or watermelon. It can also be air-fried, deep-fried, pan-fried, or grilled on a barbecue and its high melting point means it won’t lose its shape, creating a deliciously crispy texture. This makes Kornos Halloumi a great addition to any sandwich, egg plate, skewer, or salad.
Kornos Haloumi is also perfect for those following a Keto-style diet. As well as being both vegetarian and Halal certified, the halloumi cheese is never frozen
Common Questions on Kornos™ Authentic Cyprus Halloumi Cheese (Grilling Cheese) Sheep & Goat’s Milk (8.8 oz)
• What is Kornos™ Authentic Cyprus Halloumi Cheese made of?Kornos™ Authentic Cyprus Halloumi Cheese is made from Sheep & Goat’s Milk.
• What is the size of the Kornos™ Authentic Cyprus Halloumi Cheese package?
The package is 8.8 oz.
• Is Kornos™ Authentic Cyprus Halloumi Cheese suitable for vegetarians?
Yes, Kornos™ Authentic Cyprus Halloumi Cheese is suitable for vegetarians.
• Does Kornos™ Authentic Cyprus Halloumi Cheese contain any artificial preservatives?
No, Kornos™ Authentic Cyprus Halloumi Cheese does not contain any artificial preservatives.
• How should Kornos™Authentic Cyprus Halloumi Cheese be stored?
Kornos™ Authentic Cyprus Halloumi Cheese should be stored in the refrigerator and consumed within 7 days of opening.
Why We Like This
WSU Creamery Cougar Gold Cheese 30oz can
Washington State University’s Creamery Cougar Gold Cheese is a unique gourmet cheddar that has won the hearts of cheese lovers across the globe. It has a creamy, smooth flavor profiles that lingers on the tongue and an appealing firm texture. The cheese has been made in the same way for over five decades, ensuring its signature quality and taste.
In its characteristic 30 oz can, Cougar Gold is made from select WSU cow’s milk that has been aged to perfection. When it arrives on your doorstep, it is ready to be enjoyed right away. Bright white and riddled with tiny holes, it makes the perfect snack or addition to your meal. Whether melted atop a grill cheese sandwich or shaved over a steak salad, its delectably rich flavor is sure to please.
Cougar Gold is beloved for its distinct flavor and complexity, which is why it has won top awards at both national and international competitions. This cheddar’s unique characteristics has earned it a place among the ranks of elite cheeses around the world.
At the WSU Creamery, we are devoted to stringent production processes and quality control to ensure that each 30 oz can is up to our high standards. We are proud of the cheese that comes out
Common Questions on WSU Creamery Cougar Gold Cheese 30oz can
Why We Like This
• 1. Winner of several national and international awards.• 2. Rich, white cheddar with a smooth, firm texture.• 3. Comes in our famous 30oz can.• 4. Great for entertaining and gifting.• 5. Refrigerate upon arrival for optimal taste and freshness.
Additional Product Information
| Height | 2 Inches |
| Length | 6 Inches |
| Weight | 1.875 Pounds |
4 Pack – Kornos™ Authentic Cyprus Halloumi Cheese (Grilling Cheese) Sheep & Goat’s Milk (8.8 oz)
Kornos™ Authentic Cyprus Halloumi Cheese is a delightfully creamy semi-hard cheese indigenous to the Mediterranean region, particularly the island of Cyprus. For over 600 years, this cheese has been made from sheep and goat’s milk and continues to be produced using the same traditional methods today.
Slightly salty and briny in taste, Halloumi is widely enjoyed for its unique layered texture. Whether eaten fresh in salads, sandwiches or egg plates, or grilled, fried or air-fried, this cheese adds a delicious touch of savory flavor to any dish. For those on Keto-style diets, Halloumi also serves as an excellent protein alternative.
Our 4 Pack of Kornos Halloumi Cheese is made fresh and never frozen, and is packaged with crushed mint in its brine. We ship expedited via Priority Mail or UPS to ensure the quickest delivery with no loss of quality. Suitable for freezing, Kornos Halloumi Cheese is both vegetarian and Halal.
Experience the unparalleled taste of authentic Cypriot Halloumi today and elevate your culinary dishes with ease!
Common Questions on 4 Pack – Kornos™ Authentic Cyprus Halloumi Cheese (Grilling Cheese) Sheep & Goat’s Milk (8.8 oz)
• What type of cheese is included in the Kornos™ Authentic Cyprus Halloumi Cheese Pack?The Kornos™ Authentic Cyprus Halloumi Cheese Pack includes grilling cheese made with a combination of sheep and goat’s milk.
• What is the size of the Kornos™ Authentic Cyprus Halloumi Cheese Pack?
The Kornos™ Authentic Cyprus Halloumi Cheese Pack weighs 8.8 ounces.
• What kind of applications is Kornos™ Authentic Cypriot Halloumi Cheese perfect for?
Kornos™ Authentic Cypriot Halloumi Cheese is an ideal grilling cheese; it holds its shape regardless of heat and can be used in salads, sandwiches, vegetables and more.
• Is Kornos™ Authentic Cypriot Halloumi Cheese lactose free?
No, Kornos™ Authentic Cypriot Halloumi Cheese is not lactose free, as it is produced with a combination of sheep and goat’s milk.
• Where is Kornos™ Authentic Cypriot Halloumi Cheese sourced from?
Korn
Why We Like This
• 1. Authentic Cyprus Halloumi made from Sheep & Goat’s Milk.• 2. Halloumi is officially recognized worldwide as a distinctive cheese indigenous to Cyprus.• 3. Kornos Halloumi cheese is made in the traditional way using only sheep & goat’s milk.• 4. Halloumi has high melting point and can be air fried, deep fried, pan fried, or grilled on a barbecue.• 5. Kornos Halloumi is a great protein alternative perfect for Keto style diets.
Additional Product Information
| Weight | 0.55 Pounds |
Parmigiano Reggiano PDO “Vacche Rosse/Red cows” Whole wheel 90 lbs (kg.41), seasoned 24/30 months. Produced directly by Consorzio Vacche Rosse (Red label)
Parmigiano Reggiano PDO “Vacche Rosse/Red cows” is an enjoyable, full-flavored cheese with a unique aroma and taste. Crafted exclusively from the exceptional milk of the Reggiana breed of cattle, native to Northern Italy, this extraordinary cheese boasts a complete lack of lactose and a superior digestibility profile as well as considerable nutritional values. Its distinctive grains are small-eyed and easily breakable, while its flavor is pleasant yet intense – both sweet and savory, but never overly spicy. Enduring a minimum seasoning of 24 to 30 months, this 90 lbs (kg 41) aged delight comes straight from the dairy of the Consorzio Vacche Rosse (Red label). The taste and texture of Parmigiano Reggiano PDO “Vacche Rosse/Red cows” will enrich any gastronomical occasion. Come Sample this rare masterpiece!
Common Questions on Parmigiano Reggiano PDO “Vacche Rosse/Red cows” Whole wheel 90 lbs (kg.41), seasoned 24/30 months. Produced directly by Consorzio Vacche Rosse (Red label)
• What is the weight of a Parmigiano Reggiano PDO “Vacche Rosse/Red cows” wheel?The weight of a Parmigiano Reggiano PDO “Vacche Rosse/Red cows” wheel is 90 lbs (kg.41).
• How long is the Parmigiano Reggiano PDO “Vacche Rosse/Red cows” wheel aged?
The Parmigiano Reggiano PDO “Vacche Rosse/Red cows” wheel is aged for 24 to 30 months.
• Who produces Parmigiano Reggiano PDO “Vacche Rosse/Red cows” wheel?
The Parmigiano Reggiano PDO “Vacche Rosse/Red cows” wheel is produced directly by Consorzio Vacche Rosse (Red label).
Why We Like This
Additional Product Information
| Weight | 90 Pounds |
Benefits of Cheese
Cheese is one of the most popular foods in many countries around the world, providing a variety of nutritional benefits. Not only is it an excellent source of protein and healthy fats, cheese also contains numerous vitamins and minerals that can help keep us healthy and strong. Eating best cheese regularly can provide several potential health benefits including reduced risk for heart disease and improved bone health.
Best Cheese contains an abundant amount of calcium which helps strengthen our bones by providing them with essential minerals like magnesium, phosphorus and zinc. It also aids in reducing blood pressure levels as well as cholesterol which may reduce your chances for developing heart disease or stroke over time. Studies have even shown that eating more dairy products such as best cheese can improve overall cardiovascular health since they are rich in high-quality proteins specifically derived from animal sources such as cow’s milk.
In addition to being beneficial to your overall physical wellness a regular intake of best quality cheeses has been found to help fight off certain forms anxiety; this could potentially be attributed both towards its balanced ratio between fat acidity levels along with containing selenium compounds known varying effects on mood regulation when ingested by humans..
Buying Guide for Best Cheese
Types of Cheese
Cheese is a dairy product that comes in a wide variety of textures, flavors, and forms. There are hundreds of types of cheeses available, ranging from soft and mild to hard and sharp. Some popular types include cheddar, gouda, brie, feta, parmesan, mozzarella, blue cheese and goat cheese. Depending on the type of cheese you’re looking for, it’s important to know what type will best suit your needs.
Milk Source
Cheese is made from milk sourced from cows, goats, sheep or even water buffalo. Each milk source has its own unique flavor profile and texture. Cow’s milk produces the most common types of cheese because it is widely available and has a mild flavor. Goat’s milk produces tangier and bolder flavors than cow’s milk while sheep’s milk produces the richest flavor with a creamy texture. Water buffalo milk has a higher fat content than other milks which makes for creamier cheeses.
Texture
Cheese can come in a variety of textures ranging from soft to hard. Soft cheeses have an almost spreadable consistency while hard cheeses require more effort to cut into slices or cubes. Semi-soft cheeses are firmer than soft ones but still fairly easy to cut through. Semi-hard cheeses are firmer than semi-soft ones but still not as hard as hard cheeses. Firm or extra-hard cheeses require more effort to cut through but they can last longer in storage before spoiling due to their lower moisture content.
Flavor
The flavor of cheese can vary greatly depending on the type you buy and how it is aged or processed. Most types come in mild versions that have milder flavors while some contain more intense flavors such as blue cheese or sharp cheddar cheese. The aging process affects the flavor as well; longer aging times produce stronger flavors while shorter aging times produce milder flavors. It is important to consider how much flavor you want when selecting your desired type of cheese so you know what to expect when tasting it.
Formats
Cheese is available in several different formats including blocks, slices and shreds/grated varieties for use in cooking dishes like macaroni & cheese or lasagna & pizza toppings respectively; logs like Boursin which are great for spreading on crackers; rolls like boursin garlic & herb; spreads like cream cheese; wheels like Brie wheels which can be served at gatherings; wedges like blue Stilton which make great additions to salads; cubes like feta which make great salad toppings; crumbles like Gorgonzola which can be added to sauces and salads for an extra zing; balls like mozzarella di bufala which can be served as appetizers; slices like provolone which make amazing sandwiches; shreds/grated varieties useful in cooking recipes such as quiches & tarts etc…
Conclusion
Now that you’ve had a look at the fantastic quality and amazing variety of cheeses available on Best Cheese, it’s time to make the most of this unique opportunity to get your hands on some of the finest products around. From classic favorites like cheddar, Parmesan and brie, to delectable delights such as feta, Roquefort and Camembert – there is something for everyone no matter their taste. And if you can’t find what you want online, our friendly customer service team will be more than happy to help – just give us a call or send us an email!
All Best Cheese products come with our unconditional Quality Guarantee. We pride ourselves in using premium ingredients produced by dedicated farmers who are passionate about their craft – so you know every item coming from our store will be first-rate.